The Most Amazing Vanilla Cake recipe is moist and flavorful and made completely from scratch. It's the best homemade vanilla ...

1. Preheat the oven to 350°F and generously butter the bottom and sides of an 8- or 9-inch springform pan (preferably a nonstick one). Wrap the outside with aluminum foil, covering the bottom and ...

Q. How do you adjust a cake recipe if you want to use a different size pan, such as using a 13-by-9-inch pan or cupcakes instead of two or three round cake pans? A. You don’t need to change the recipe ...

When we first flipped through the pages of Kelsey Nixon's Kitchen Confidence ($15, originally $20), our eyes gravitated toward this yellow cake slathered in salted vanilla buttercream and packed with ...

I won’t keep you in suspense. There is no significant difference between a13- by 9-inch cake pan and a 9- by 13-inch cake pan. They are the same thing. Yes, you read that correctly. Pans made by ...

From personal experience, I’ve found that making a beautiful dessert is only half the battle in a place like New York. The real test is getting it across the city to its desired destination in one ...

Chocolate meets dark beer in this decadent dessert from King Arthur Baking Co. “Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out.