Pears are in season and make the perfect ingredient for many fall dishes. Skip to Article. Set weather. ... 'Tis the season for Bartlett pears. Updated: Nov. 07, 2012, 5:05 p.m.

The Bartlett, called the Williams pear in England where it was first found, gets its name from Enoch Bartlett, who was the first person to sell the trees in the U.S. in the early 1800s.

It’s known as a Williams pear to most of the world, but to us, it’s the Bartlett. It might have been the Williams pear here as well, but in 1799, when this pear first came to the new Colonies ...

Bartlett pear trees line the banks of the Sacramento River near Courtland, and they are in full harvest. A Bartlett turns golden yellow when it is ripe. But pears do not have any natural oils to ...

Bartlett pears . First cultivated in England, Barlett pears are known for their sweet, juicy, tender flesh, which turns from green to yellow when ripe. (Though they’re less common, ...

2 Bartlett pears pared, cored and sliced. Ginger cakes, recipe follows. Whipped topping, optional. Grated lemon rind for garnish, optional. 1. Mix sugar and cornstarch.

Of course, the exact color change will depend on the pear variety. Torchio explains how Bartlett's pears will turn yellow when they ripe and the ones that are usually green may lighten up a bit. This ...

4 firm Bartlett pears (2 ½ pounds), peeled, halved and cored; Instructions. Make the crisp: Mix the oats, almonds, sugar, cardamom and salt in a large bowl.

Who knew regular ole Bartlett pears at $0.99 per pound could be transformed into a sweet and delicious dessert? Apparently, Martha Rose Shulman knew! While there is time involved, very little ...

Best Pear Trees for Warm Climates 'Bartlett' and 'Bosc' grow well in warm climates and are popular pear varieties found in grocery stores.Unfortunately, they're susceptible to fire blight so aren ...