Let’s wrap up the year with a Top Ten list highlighting the news, people, decisions, and events that most impacted the U.S.

Beef is not just another line on your grocery receipt, it is a barometer of how strained the entire U.S. cattle system has become. As you look toward 2026, the latest federal outlook signals that ...

Beef producers can learn about parasitic threats, new technologies and global meat market trends at the annual Three-State ...

BROOKINGS, S.D. — Precise feed rations are critical to maintaining a healthy cattle herd in the most efficient way possible. Slick bunk management is the process of prescribing the appropriate amount ...

For producers or groups of producers wanting to sell directly into wholesale beef channels, three big issues have created challenges to the marketplace: scale, balancing the carcass and logistics. “If ...

Livestock markets in 2025 have been more favorable than in recent years compared to crop markets, but a high price ...

Beef prices are projected to continue increasing as U.S. beef production declines with no signs of a cattle herd rebuild.

The Beef Cattle Management Webinar Series, formerly known as Reaching Out While Locked In (ROWLI), resumed on Nov. 12, and will continue the second Tuesday of each month until April 8. We have an ...

BALTIC, S.D. — South Dakota State University Extension and South Dakota Cattlemen’s Association Feeders Council partnered together to showcase beef and dairy crossbred cattle through feedlot tours ...

The prevalence of three waterborne zoonotic pathogens (Campylobacter sp., Giardia sp. and Cryptosporidium parvum) in rectal faecal samples from a random sample of adult beef cattle was determined.

In these days and times, there is always something new to learn about the beef cattle industry. Get the latest updates regarding general beef cattle management recommendations by attending our ...

An assessment of 12 different strategies for reducing beef production emissions worldwide found that industry can reduce greenhouse gas emissions by as much as 50% in certain regions, with the most ...