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The Best Cut Of Beef To Put Into The Slow CookerAnd if you're feeling a little nervous about the cooking method, there's not a more forgiving place to start than with beef cheeks ... brush up on how to use a crock pot like a pro.
Prepare the cheeks: Clean and trim the beef cheeks ... as they are juicy). Fill with the barbacoa, a slice of avocado, some of the pickled onions, and some fresh cilantro. Serve and enjoy!
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