Whether you're looking for new takes on classics like clam chowder, fast, flavorful dishes like clams with XO sauce, or comfort food like doenjang jjigae, we've got you covered. Serious Eats / Vicky ...
My husband and I came across a great deal on some clams yesterday and we picked some up. This is a delicious and quick weeknight meal for clam lovers. An hour before cooking the clams, place them in a ...
Whether you prefer New England or Manhattan clam chowder, making it from scratch is a labor of love. Even if you find a way to streamline the process it still takes quite a bit of time and effort.
Stir together two 8-ounce blocks of cream cheese, two 6.5-ounce tins of chopped clams (drained and diced), 4 to 6 minced garlic cloves, and two tablespoons of lemon juice (or to taste). Cover and ...
Pépin's clam fritters bring back fond memories of going clamming in the sea. His recipe includes garlic, jalapeño, and clam juice. "For a nice apéritif, clam fritters in my style." “I live by the sea, ...
Faith Lane is a Christian, self-published author from the early age of 17. She is now following a passion in journalism to express her creativity. She works for various sites, writing content about ...
Strolling along Wrightsville Beach in recent weeks, beachgoers may have noticed a flurry of activity among the waves rolling in – namely, tiny hinged clamshells washing up on shore, then digging, ...
PISMO BEACH — Once a cherished local fishery, Pismo clams went missing from their namesake beach for decades. The treasured shellfish, however, are now making a steady, triumphant return. No one knows ...
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