It's an age-old dilemma: you're trying to eat healthy but you find yourself at a sit-down chain restaurant. These convenient respites are known for having menu items that are saltier, more fattening, ...

The Dietary Guidelines Advisory Committee (DGAC) recently recommended changes to what Americans should eat, including suggestions to consume less meat, sugar, and saturated fat. While many operators ...

Imagine a kids’ menu with no French fries or soda that offers healthy entrees with side dishes like salads and strawberries. This is the type of menu that Silver Diner, an East Coast restaurant chain, ...

Today’s American families spend as much as half their food budget on meals away from home. Meals at restaurants can be costly on the wallet but are also costly for a family’s health. While it is easy ...

A recent study on the opinions of quick-serve consumers finds that price ranks surprisingly low in determining where they choose to eat, that convenience is king, and that KFC draws more ...

ORLANDO Fla. —Diners always say they want more healthful options, but many restaurateurs observe that when they put more healthful items on their menus, few people actually buy them. The situation may ...

February is National Heart Month, which means now is a great time to add some heart-healthy options to your diet. Registered dietitian Hannah Eboagu has some menu ideas to make both you and your heart ...

HOUSTON — In today's fast-paced world, it's tempting to eat at fast-food restaurants to save time and money. Fortunately, most chains now offer healthier options so you don't have to sacrifice your ...

Items labeled as as “healthy,” “organic” or “low-fat” on restaurant menus might not be as good for you as you thought, a Colorado State University researcher finds. Megan Mueller, an assistant ...

DURHAM, N.C. –- Just seeing a salad on the menu seems to push some consumers to make a less healthy meal choice, according a Duke University researcher. It's an effect called "vicarious goal ...