Sohla El-Waylly: This recipe, posted on Serious Eats, is the only one to first brown the chicken pieces before simmering to make the broth. This soup stays very simple, with just chicken breasts, orecchiette for the noodles, fresh dill, and a squeeze of lemon.

Add the chicken stock and bring the mixture to the boil, stirring as you do so. Season with salt and pepper, then reduce the heat until the mixture is simmering and simmer for 10 minutes, or until the vegetables are tender 5.

Soup is one of the most versatile and comforting meals, enjoyed by people worldwide. Whether it’s a rich and hearty stew or a light and refreshing broth, there’s a soup to suit every season and occasion.

With cold winter days upon us, nothing beats coming home to a steaming bowl of chicken noodle soup. It’s the ultimate cure for cold weather blues—or, let’s face it, just a bad day. While traditional chicken noodle soup can take hours to simmer,

I had to check the date when reading this press release from General Mills to ensure that it wasn't April 1st. It is not April Fools Day, and Progresso Soup Drops are an actual product. The chicken soup-flavored hard candy drops come in an ersatz soup can with the tagline "Soup You Can Suck On.