Australian chef Kim McCosker is a lifesaver to anyone who struggles to find the time to cook a balanced meal. Try her four-ingredient recipes — chicken enchilada cake, pasta in a rich tomato sauce and ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

I can take or leave chocolate, but I’ll never pass up a citrus-based dessert. Key lime pie is one of my favorites — it has just enough sweetness from the buttery graham cracker crust, but the filling ...