While red chilli powder adds flavour, excessive consumption can lead to digestive issues like irritation, heartburn, and diarrhoea. High intake might also increase the risk of certain cancers and ...

Running out of red chilli powder is not a disaster. When out of red chilli powder, Indian cooks can use substitutes like black pepper, paprika, cumin, cayenne, hot sauce, or crushed chillies. Each ...

Red chilli powder, a staple in kitchens worldwide, owes its signature heat to capsaicin, the active compound responsible for its fiery flavour and stimulating properties. In small amounts, it can ...