Explorative foodies in the U.S. are trading in sweet oatmeal for savory oat dishes that can be eaten for breakfast, lunch or dinner. In recent weeks, food bloggers, professional cooks and general ...

Snacking is crucial. I need a wide variety of snacks to keep me happy and functioning every day. Nothing wild—popcorn, gummy bears, hummus and crackers, maybe a yogurt, definitely a cookie. Normally, ...