No more blunt blades — our favorite knives start sharp and stay that way Written By Written by Contributor, Buy Side Lauren Joseph is a contributor to Buy Side and culinary expert. Edited By Written ...

It's all about understanding how they're different from Western knives.

It’s nimble and sharp and has a grippy handle.

A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...

Perhaps the most important tool in any cook’s repertoire is one that’s easy to take for granted: a good, sharp knife. Whether you’re single and just equipping your first kitchen, a couple registering ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. I use a sharp chef’s knife every day to slice, chop, and dice ingredients.

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Matsato is making waves in the culinary world, ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. It all starts with the best kitchen equipment, ...

Sign up to get the best of Boston, every day. Top local chefs have turned to Adam Simha for high-quality handcrafted knives since 2005, but until recently, the ...

Up to 54% off.

As a blacksmith turned chef, metal and knives have become two areas of his expertise, which he’s now combined into a business that will help home cooks chop their onions with precision — and safety.

An electric knife sharpener is a nice tool to have when you're at home in the kitchen, but what do you do when you're camping out? Try the Chef's Choice Pronto Manual Diamond Hone Sharpener 464. It's ...