World Food Safety Day on 7 June aims to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity ...

This year’s theme, “Food safety: science in action,” draws attention to the use of scientific knowledge as key to reducing ...

In a press release, World Food Championships CEO Mike Eaton said last year’s event was a success. “We are looking forward to adding a number of additional programming elements to this year’s ...