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For better wine, try this zero dollar trick
Find out why, when, and how to employ this easy—and free!—technique.
For Thanksgiving, we have three wine rules we follow no matter what: Keep it simple, keep it agreeable and keep it flowing. Hosts should focus on a streamlined trinity of wines. Start with something ...
As temperatures soared this past week in New England, staying cool became the main focus for many of us. Additional fans and air conditioners were quickly purchased or dragged out of the closets in ...
Nick Dooley, a Lafayette resident and certified sommelier, brings a wealth of knowledge and passion to the world of wine. He shared some of his best tips and tricks for wine and wine lovers. Q: What ...
Beaujolais wines are often summed up as “light, drinkable reds” — an enticing description that may partially explain their recent popularity. The fruity red wines from France’s Beaujolais region, ...
It’s never a bad time to brush up on your wine knowledge, especially during the months when longer days and warm weather create endless reasons for gathering with friends, family, or simply a good ...
Red wine in wineglasses and Christmas ball against holiday lights background. With all the cooking and hosting that goes on in December, making sure your guests enjoy wines that pair well with the ...
Add Yahoo as a preferred source to see more of our stories on Google. I’ve always enjoyed drinking wine casually, especially when traveling and visiting wineries. On a recent trip to Malta — a country ...
In this episode of Wine School, Food & Wine executive wine editor Ray Isle helps create tasty pairings. As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food ...
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