One of the greatest debates of the modern age is on how we store our food. For some foods it’s rather self-explanatory, for example keeping raw meat in the fridge and dried pasta in the cupboards. For ...

Undaunted, the London-based hub for the UK climate innovation community, has today announced a new partnership with The Earthshot Prize, which for the first time creates a global network of ...

The 2024 CHRISTMAS LECTURES, supported by CGI, will explore all things food-related. From what happens in our bodies when we eat to how food has shaped human evolution. Dr Chris van Tulleken will ...

Frank James is a professor of the history of science at University College London and previously worked at the Ri, where he was Professor of the History of Science and Head of Collections. Frank James ...

The Royal Institution’s beautiful Grade I listed building on Albemarle Street is a busy, multi-purpose, public, events venue, also providing office accommodation to the Ri team (approximately 60 staff ...

The Royal Institution (Ri) is an independent charity which has been connecting people with science for over 200 years. Founded in 1799 through the wonderful generosity of 58 patrons, to this day we ...

The Royal Institution (Ri) is an independent charity which has been connecting people with science for over 200 years. Founded in 1799 through the wonderful generosity of 58 patrons, to this day we ...

Venue hire Make your next event one to remember at our unique central London venue, steeped in 200 years of science history. Find out more ...

“Our hopes for the future have to be based principally on one of two alternatives [to fossil fuels], nuclear energy or the steady state of solar energy.” With only a few weeks to go until COP29 opens ...