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Higher consumption of red meat is linked to a higher risk of cognitive decline and dementia, reports a new study. | ...
A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.
The investigation, carried out among a group of over 133,000 people, found no association between unprocessed red meat and ...
Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of ...
A comprehensive study reveals that higher consumption of red meat, particularly processed red meat, is associated with an ...
People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat very ...
Quaker Oats Co., affiliated to food and beverage giant PepsiCo, Inc., is recalling select Pearl Milling Co. Original Pancake & Waffle ...
We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.