Sausage recipes are a great way to add bold flavor to everyday meals. Whether you’re using pork, chicken, or plant-based options, sausage brings a lot to the table with minimal effort. It works well ...

Wow your guests with this tear-and-share take on the sausage roll, perked up with Christmassy orange and sage. For the rough puff pastry, mix together the water, flour and lemon juice in a bowl ...

That's why I love this Sausage-Stuffed Peppers recipe. It's a tasty twist on the ... Next, to beef things up (food pun intended), we toss in packaged coleslaw mix. How fun is that.

but you can also use a larger sausage without affecting the cooking time at all. It’s best to choose a floury variety of potato for this recipe, so a Maris Piper or King Edward is ideal.

Serve with crusty bread. Chef Mashama Bailey of the Grey, in Savannah, Ga., doesn’t have a lot of time to cook at home. When she does, this quick, comforting recipe is a go-to ...

They visit food festivals or urban markets seeking for ... from the region they were originally made or the name of its main ingredients (kiełbasa krakowska is a Kraków-style sausage). Because of ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together ... Combine the mashed potatoes, sausage, and season with salt and pepper.