We found the four best ways to cook lobster tails for succulent, flavorful meat.

The smoked and fried bologna sandwich takes comfort food to the next level. This video shows you how to make the best version ...

Legend has it tortellini were born in Bologna, the capital of the Emilia-Romagna region dubbed the “foodie valley”, where ...

It’s the pasta dish that isn’t what it says it is. Well, it is, if you accept that it’s a bolognese sauce served with spaghetti, but as any resident of Bologna will tell you, they eat it with ...

Bologna salad might not be the first appetizer you plan for parties, but it's never too far from the list for many folks. A ...

The Baltic Triangle's fine-dining restaurant, Manifest, is preparing to host a series of guest cooks and their menus. 'Mani-guest' kicks off with Michelin star chef Tomás Gormley of the Skua and ...

More eco-friendly, authentic and ideal for solo travellers, Tracey Davies shares her love of the small group tour ...

Tortellini is a matter of pride for the people of Valeggio sul Mincio According to Bologna’s founding myth, a voyeuristic cook was the one who first created tortellini in the Middle Ages.

This hearty, reviving recipe from Genevieve Ko isn’t just quick and budget-friendly, it’s full of deep, rich flavors.

Cook-Bradley opened the coffee shop and cafe ... That location’s menu includes items such as “Grannie’s Beef Bologna,” made with fried beef bologna on Texas toast with lettuce, tomato ...

Red meat consisted of bacon, hot dogs, sausages, salami, bologna and other processed meat ... "There is evidence that the method of cooking is just as important in mitigating risks," Benameur ...

INTERVIEW WITH FRANCO MOSCONI, industrial economist at the University of Parma who hopes for the birth of a movement of opinion that reminds everyone that "manufacturing matters, it certainly does". H ...