The story of Arran Murphy has a fairytale ring to it. He began as an unqualified cellar hand at Tahbilk in 2000, and in '03 was offered the opportunity of a traineeship at Plunkett Wines. He began ...
1837 Barossa commemorates the date on which Colonel William Light named the Barossa. Red wines hail exclusively from the estate near Lyndoch, while whites are sourced from Eden Valley growers.
The Credaro family settled in Margaret River in 1922, migrating from northern Italy. Initially a few small plots of vines were planted to provide the family with wine in the European tradition. The ...
The ultimate guide to virtually sort your wine collection. Start adding to your virtual cellar now. The Halliday Virtual Cellar is a cellar management tool, exclusive to members, for keeping track of ...
One of the smaller and lower-profile wineries on the Mornington Peninsula, with Ken Bilham quietly doing his own thing on 2ha of estate plantings amid 20ha of bushland. Lunch, dinner and functions ...
Major changes have taken place at Island Brook Estate since December 2011 when it was leased from the Zorzi family. It is now operated by Evan and Vanessa Haywood. It draws on 7ha of estate vineyards ...
Karen and Michael Hope own Hope Estate (the former Rothbury Estate renamed after its acquisition), Tower Estate (acquired in Oct 2013), a vineyard in Donnybrook, WA and the vineyard known as Virgin ...
Leon Tokar, a very successful businessman, and wife Rita dreamed of a weekender and hobby farm and it was largely by chance that in '95 they found a scruffy paddock fronting onto Maddens Lane. By the ...
The ultimate guide to virtually sort your wine collection. Start adding to your virtual cellar now. The Halliday Virtual Cellar is a cellar management tool, exclusive to members, for keeping track of ...
Central Victoria’s Nagambie Lakes is a less trodden wine region, and that’s part of what makes it a beauty of a place. With the glistening reservoir of its namesake and the Goulburn River running ...
Dave and Jen Wright (co-owners with Fred and Sarah Howard) had a combined background of dentistry, art and a CSU viticultural degree when they moved from Adelaide to McLaren Flat to become vignerons.
Grapegrower, viticultural consultant and vigneron, Doug Balnaves, and wife Annette, started in the wine industry in the early ’70s. In ’90 they were joined by daughter Kirsty and son Pete in what ...