Legend has it tortellini were born in Bologna, the capital of the Emilia-Romagna region dubbed the “foodie valley”, where ...

Discover how to whip up an authentic Bolognese pasta with this easy-peasy recipe perfect for beginners. With basic ...

Bologna salad might not be the first appetizer you plan for parties, but it's never too far from the list for many folks. A ...

Regularly eating red meat has been linked with heart disease, diabetes, and several types of cancer. Now there’s fresh ...

Pizza remains one of the world’s most popular foods, and rightly so. But there is much mediocrity and London has its fair ...

Where else would Grandpa watch the game than from his famous nap chair? We brought his favorite game day dishes home with ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

Though both are considered classic Italian deli meats, plenty of characteristics separate a slice of bologna from mortadella.

If your goal is an extra creamy and luxurious vodka sauce, Matt Harding, Chief Concept Officer for Piada Italian Street Food, ...

There’s nothing like a hearty bowl of pasta to warm you up during the winter. For me, bolognese has always been the gold ...

Lizzy Mathis has just the recipe for you with her easy one-pot beef stew. Packed with tender beef, hearty vegetables, and rich flavours, this classic dish is a must-try, especially on chilly weekends.

And when it comes to ingredients, you name it, I've tried it. Everything from the more ordinary additions such as vitamin C and hyaluronic acid to the extraordinary ones such as snail slime and ...