There's no correct cut of meat to choose when making pork and sauerkraut, as many work well. Here are the best cuts based on ...

Round or ring-shaped sweets bode well for the year because they bring things full circle. And the use of an all-American ...

That’s what crossed my mind when I encountered an image of schnitz un knepp — a humble stew of ham, fluffy dumplings and ...

Military cookbooks show this recipe at the start of the 20th century ... is a soup made with pinto beans, smoked ham hocks and bacon. Developed deep in the mountains where the terrain was rocky ...

Found in her cookbook, Gullah Gee-chee Home Cooking, Mrs. Emily Meggett has a recipe for Pork Loin Roast that will serve 8 to ...

That might not be enough to bring The New York Times a-callin’, but it’s a solid recipe for a welcome night ... a hulking roast ham hock shrouded in its own crunchy skin.

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Like most “vegetable” recipes from around this area, it contains a big, fat ham hock. In my humble opinion, pumpkin pie pales in comparison to a good sweet potato pie. Sweet tater pie is alive ...