Cream of chicken soup: This gives the soup a creamy texture and a depth of flavor. You could swap it out with cream of mushroom, celery, or onion if you prefer. You’ll need one 10.5 ounce can ...

While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.

While soup isn’t a magic cure for colds or flu, it offers practical benefits—hydration, warmth and anti-inflammatory ...

A few of these global soups have unusual ingredients: A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some is as short as 1 hour.

Melt the lard in a large pot on medium high until it shimmers. Add the chicken wings and drumsticks to the pot, skin side down. Cook until the chicken skin turns golden brown, about 5-7 minutes. While ...

A few of these global soups have unusual ingredients: A chicken that hasn't yet sung, waterleaf with dew drops, a zebu organ. Don't worry, we've got subs. And prep time for some is as short as 1 hour.