If you have kidney disease or diabetes, you need to pay close attention to what you eat and drink. Here’s what you can eat to ...

A kidney-friendly diet, or renal diet, usually limits sodium to under 2,300 milligrams (mg) per day, as well as your potassium and phosphorus intake .

A kidney-friendly diet is a way of eating that helps protect your kidneys from further damage. You’ll have to limit some foods and fluids so other fluids and minerals like electrolytes don’t ...

A kidney-friendly diet limits sodium, potassium, and phosphorus intake to alleviate strain on the kidneys. Foods like cabbage, garlic, and berries are recommended for renal health.

If you have kidney disease, it's crucial that you maintain low potassium levels. Learn more about how you can create a kidney disease-friendly and low potassium diet.

Incorporating kidney-friendly foods works best as part of a balanced dietary strategy. Combining these foods with appropriate portions and regular meals helps maintain consistent kidney support.

Including a variety of leafy greens in your diet can provide essential nutrients vital for kidney function. Also Read: Nourishing Your Skin and Gut: Collagen-Rich Foods for Health and Beauty 5.

A kidney-friendly diet limits sodium, potassium, and phosphorus intake to alleviate strain on the kidneys. Foods like cabbage, garlic, and berries are recommended for renal health.