One of the best parts of summer is throwing sausages onto the smoker. Here's everything you need to know for the most ...

Comfort Food Skillet Mac & Cheese with Smoked Sausage is a Southern comfort food)) It’s great for lunch or dinner, and any ...

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Throw two packages of beef hot dogs in a large zip-top bag with yellow mustard, brown sugar, cayenne pepper, onion powder, ...

Divide the mixture into 12 pieces and shape each one into a sausage shape. Place on a baking tray or plate and set aside until you want to cook them. (Chilling them for a day in the fridge is fine ...

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Add the sausage, and cook over moderate heat, turning occasionally, until browned, about 8 minutes. Add the lentils, shallots, thyme, bay leaf, and 5 cups of water; bring to a boil.

Here in Bayou Country we have raised the bar on this classic dish by adding smoked sausage to the recipe thereby creating a new and exciting dish.