Though not quite so thick, it is an excellent substitute if it is important to save 15 calories and 1.5 grams of fat in two tablespoons of sour cream.

Blustery spring days call for hearty comfort food. Today’s stroganoff, made with lean ground turkey and light sour cream, makes a cozy meal that won't weigh you down with excess calories and fat ...

If you're looking to maintain a healthy, low-calorie diet to manage your weight, you're not alone in being concerned about ...

Fortunately, those of us who love sour cream, but can’t afford the fat or calories, don’t have to give it up altogether, thanks to the growing number of lower fat and nonfat sour creams.

In this old family recipe for sour cream muffins, I reduced the calories and fat by using egg substitute instead of real eggs, and light sour cream instead of full-fat sour cream.

This thick, spreadable sour cream from Petaluma hits the sour note exactly right and has a luscious butter finish. 60 calories, 5 g fat, 15 mg sodium. $2.79 for 8 ounces at Whole Foods. (4 stars) ...

To keep the calories in check, we used reduced-fat sour cream. Reduced-fat sour cream is a combination of cream and skim milk, whereas regular, full-fat sour cream consists of just cream.