Primavera Pasta, Easy Italian Pasta Recipe | Giada De Laurentiis

Pasta Primavera Recipe! Celebrate the vibrant colors and flavors of seasonal vegetables with this Easy Creamy Pasta Primavera recipe. Perfect for utilizing surplus veggies or exploring the bounty of your local farmers market, this vegetarian pasta dish offers a deliciously simple way to enjoy a variety of produce in one satisfying meal. Its adaptable nature allows you to effortlessly tailor this creamy pasta recipe to your preferences, experimenting with various vegetable combinations. Trust me,

Spring on a Plate 🫶 Fusilli Primavera with Lemon & Herbs

Creamy cheezy spaghetti 🧀🍝 | spaghetti recipes

Stupid simple dinners >> I make this pesto pasta once a week and it never gets old. 1. Preheat oven to 475F line baking sheet with parchment paper, add green beans. Spray with olive oil cooking spray, drizzle on some coconut aminos and season with salt, garlic and onion powder. Add diced chicken sausage to the baking sheet and bake until crispy. 2. While that bakes make your pasta. When done add pasta back to pot with chicken sausage and pesto of choice. Store leftovers in the fridge! #healthyre

🍗Creamy Garlic Chicken Pasta 🤤✨ ⏱️ Total Time: 30 minutes Prep: 10 minutes Cook: 20 minutes Ingredients: 2 chicken breasts (sliced) 1½ cups penne pasta (cooked) 1 cup heavy cream ¾ cup shredded mozzarella ¼ cup parmesan 3 cloves garlic (minced) Salt, pepper, paprika Butter olive oil Parsley for topping 🌿 How to Make It: 1️⃣ Season chicken with salt, pepper paprika. 2️⃣ Heat butter & oil in a pan — sear chicken until golden. Remove & set aside. 3️⃣ In the same pan, add garlic → cook 1 min. 4️⃣